The student essential...
- Always check cooking instructions
- Loosely cover food over to avoid spills
- Once you have placed the food in the microwave, set the power dial and timer dial to the cooking instructions
- When the timer is done, check the food is piping hot and carefully remove from the microwave
- Do not put any metal or foil in the microwave. It will break!
You can find the user manuals for your microwave below: